For this week’s TWD baking event Kelly of Sounding My Barbaric Gulp chose Pumpkin Muffins from page 13 of Dorie Greenspan’s cookbook, Baking: from my Home to Yours.
I wasn’t sure if I was going to participate because some family members are not pumpkin fans and others are not raisin fans. Honestly, I am indifferent. Not wanting to miss an opportunity to try something new, I decided to make them after all.
Below are the changes I made to the recipe:
- substituted oil for the butter
- omitted the raisins
Of course I had to taste one right after they came out of the oven and thought the muffins turned out quite good! I love that cinnamon/ginger/nutmeg flavour, just perfect for autumn. Well, there are 11 muffins left up for grabs. Let’s hope the family likes them too otherwise I will be eating pumpkin muffins for awhile!